Effects of Carbon Arc Light on the Chemical Composition and Vegetative Propagation of Tomato Plants Grown with a Limited Supply of Nitrogen.

Vegetative growth and chemical composition of tomato plants as affected by different types of salt stress and zinc fertilization

Light distribution in Chinese solar greenhouse and its effect on plant growth

Chinese solar greenhouse (CSG) is universally applied in northern China for producing horticultural products. CSG is characterized by the unbalanced structures with an arched front roof face to the south side and a thick wall as well as back roof in the north side. Such structures affect light distribution in the greenhouse. This study aims to investigate the light distribution properties in CS...

Comparison of Plant Litter Composition in Three Range Species and its Effects on Soil Fertility (Case Study: North Eastern Islamabad Rangeland, Kermanshah Province, Iran)

Plant litter is an important factor for soil conservation and sustainability that could modify soil chemical properties and increase the plant biomass production. The aim of this research was to compare plant litter chemical composition and its effects on soil properties in three species including Hordeum bulbosum, Poa bulbosa, Bromus tectorum. First, soil samples were taken in the depth of 0-3...

A Profit Approach Comparison between Tomato Grown under Organic and Inorganic Methods in a Typical Nigeria’s Soil

The role of tomatoes as nutritive vegetable crop in the diet of most humans has been stressed or advanced by many scientists. This study therefore, assessed the profitability of tomato production using organic and inorganic fertilisers on a typical irrigated soil in Hong Local Government Area, Adamawa State, Nigeria, with the intent of ensuring a more acceptable measure of sustainability among ...

Determination by near infrared microscopy of the nitrogen and carbon content of tomato (Solanum lycopersicum L.) leaf powder

Near infrared microscopy (NIRM) has been developed as a rapid technique to predict the chemical composition of foods, reduce analytical costs and time and ease sample preparation. In this study, NIRM has been evaluated as an alternative to classical chemical analysis to determine the nitrogen and carbon content of small samples of tomato (Solanum lycopersicum L.) leaf powder. Near infrared spec...